Cups to grams for flour
| Cups |
Grams |
Ounces |
| 1 cup |
125 g |
4.4 oz |
| 3/4 cup |
93.8 g |
3.3 oz |
| 2/3 cup |
83.3 g |
2.9 oz |
| 1/2 cup |
62.5 g |
2.2 oz |
| 1/3 cup |
41.7 g |
1.5 oz |
| 1/4 cup |
31.3 g |
1.1 oz |
| 1/8 cup (2 tbsp) |
15.6 g |
0.6 oz |
Cups to grams for bread flour
| Cups |
Grams |
Ounces |
| 1 cup |
130 g |
4.6 oz |
| 3/4 cup |
97.5 g |
3.4 oz |
| 2/3 cup |
86.7 g |
3.1 oz |
| 1/2 cup |
65 g |
2.3 oz |
| 1/3 cup |
43.3 g |
1.5 oz |
| 1/4 cup |
32.5 g |
1.1 oz |
Cups to grams for sugar
| Cups |
Grams |
Ounces |
| 1 cup |
201 g |
7.1 oz |
| 3/4 cup |
150.8 g |
5.3 oz |
| 2/3 cup |
134 g |
4.7 oz |
| 1/2 cup |
100.5 g |
3.5 oz |
| 1/3 cup |
67 g |
2.4 oz |
| 1/4 cup |
50.3 g |
1.8 oz |
Butter
Cups to grams for butter
| Cups |
Grams |
Ounces |
| 1 cup |
227 g |
8 oz |
| 3/4 cup |
113.5 g |
4 oz |
| 2/3 cup |
75.7 g |
2.7 oz |
| 1/2 cup |
56.8 g |
2 oz |
Other baking ingredients
Other common ingredients in grams
| Ingredient |
1 Cup |
1/2 Cup |
1/3 Cup |
| All purpose flour |
125 g |
62.5 g |
41.6 g |
| Cake flour |
114 g |
72 g |
38 g |
| Honey |
336 g |
167 g |
112 g |
| Margarine |
230 g |
115 g |
76.6 g |
| Milk |
244.87 g |
122.44 g |
81.62 g |
| Oats |
102.2 g |
51.1 g |
34.1 g |
| Rice (uncooked) |
178.15 g |
89.1 g |
59.38 g |
| Brown sugar (packed) |
195 g |
97.5 g |
65 g |
| Powdered sugar (unsifted) |
120.9 g |
60.45 g |
40.3 g |
